Kitchen Inventory Checklist

 Kitchen Items & Pantry Needs

To complete your inventory simply highlight what you have with a highlighting marker. If you have items not on the list write them in. Feel free to change quantities. This list will be used to determine what type of cabinetry and accessories are best suited to meet your storage needs. Also,you'll want to verify where your items wilI go and that they fit before you order your cabinetry.

POTS & PANS

(2) Ten piece sets (includes lids)

Lobster Pot

Pasta Pot

(3) Dutch Ovens

Roasting Pans

(2)large

(2)medium

(2)small

Roasting Racks

(1)large

(1)medium

Turkey Roasters

(1) extra large

(1)large

1 large

BAKE WARE-METAL

Pizza Tins

Cookie Sheets

Cupcake Tins

Muffin Tin

Loaf Pans

Cooling Racks

2 Large

2 medium

DISHES-GLASS/CERAMIC

(2)sets-full service for 8 each set Chargers

SPECIALTY BOWLS/PLATTERS-GLASS

(2) Pasta Bowl Sets

(3) Chip & Dip Bowls

Soup bowls-2 sets of 4

Fruit Bowls-personal size-

Dessert dishes-per size-12 plates

Ice Cream Dishes-6

BAKING DISHES/CORNING WARE

Soufflé Dishes

Casseroles (8) 4,3,2,1.5 quart

Pie Plates-2

MIXING BOWL SETS

Small to extra large-1 stainless, 1 glass

TRAYS-NON GLASS

10 Flat

(3) One inch deep

PLATTERS-GLASS

Several  (2)  --square, oval ,round